JIMMY TARTUFI

Italian truffles are renowned for their exclusive taste, upgrading any regular dish into a lingering experience. The company’s headquarters in Umbria, central Italy, helps to cultivate the best white and black truffles, as it is a pure, uncontaminated ecosystem that supports the best truffle cultivation. Jimmy Tartufi produces the finest truffles and offers a variety of sauces to season foods with a unique taste. They can also be used with toasted bread as a kind of appetizer.